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Standardization of recipes for preparation of mixed fruit leather (Mango and papaya)

Choudhary, Meenakshi

Standardization of recipes for preparation of mixed fruit leather (Mango and papaya) - Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2015 - 63pg.

Subjects--Topical Terms:
VETERNAIRY SCIENCE

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Dewey Class. No.: 635 / CHO-S

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