Normal view MARC view ISBD view

Effect of different levels and sources of sulphur application on growth, yield and quality of soybean (Glycine max (L.) merrill)

Thakur, Hari Singh

Effect of different levels and sources of sulphur application on growth, yield and quality of soybean (Glycine max (L.) merrill) - Sehore Department of Agronomy 1990 - 92p. Print

Subjects--Topical Terms:
AGRONOMY

Subjects--Index Terms: AGRONOMY

Dewey Class. No.: 633 / THA-E

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)