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Biochemical, nutritional and acceptance studies on different soybean- based products

Shrivastava,Akhilesh

Biochemical, nutritional and acceptance studies on different soybean- based products - Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 1984 - 71 pg.

Subjects--Topical Terms:
Food Science

Dewey Class. No.: 664 / SHR-B

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