BRITISH FOOD JOURNAL (Record no. 164992)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00346nam a2200133Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170101s1972 xx 000 0 und d |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | C R A MARTIN |
245 #0 - TITLE STATEMENT | |
Title | BRITISH FOOD JOURNAL |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | BIRMINGHAM |
Name of publisher, distributor, etc. | PETERSON HOUSE LIVERY STREET |
Date of publication, distribution, etc. | 1972 |
300 ## - PHYSICAL DESCRIPTION | |
Accompanying material | |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | BRITISH FOOD JOURNAL |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Journals |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Serial Enumeration / chronology | Total Checkouts | Barcode | Date last seen | Bill Date | Koha item type | Public note | Materials specified (bound volume or other part) | Collection code | Shelving location |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Central Library | Central Library | 05/03/2015 | 74 | 24738 | 02/03/2017 | 02/03/2017 | Journals | BACK VOLUME | |||||||||
Central Library | Central Library | 05/03/2015 | 73 | J-23646 | 02/03/2017 | 02/03/2017 | Journals | BACK VOLUME | Bound Volume | Reference | Reference | ||||||
Central Library | Central Library | 05/03/2015 | 72 | 21970 | 02/03/2017 | 02/03/2017 | Journals | BACK VOLUME | |||||||||
Central Library | Central Library | 05/03/2015 | 71 | 13983 | 02/03/2017 | 02/03/2017 | Journals | BACK VOLUME | |||||||||
Central Library | Central Library | 05/03/2015 | 71 | 13983A | 02/03/2017 | 02/03/2017 | Journals | BACK VOLUME |