Nutritive evaluation of common pulse by-products (chunnies) for sheep

By: Jain, Ravindra KumarContributor(s): Guide: Bhaid, M.U [ ]Material type: TextTextPublication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 1983Description: 138 pgSubject(s): Veterinary Science | DDC classification: 636.089 Dissertation note: M.V.Sc.(Department Of Veterinary Science)
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Reference 636.089 JAI-N (Browse shelf(Opens below)) Available T-32086

M.V.Sc.(Department Of Veterinary Science)

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