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Effect of salicylic acid and azospirillium on yield and quality characters of onion (Allium cepa L.)

By: Prajapati, SunilContributor(s): Guide: Jain, P.K [ ]Material type: Text

TextSeries: Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2016Description: 196pgSubject(s): HORTICULTURE | DDC classification: 635 Dissertation note: P.h.D.(Department of Horticulture (Vegetable Science))

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Central Library Reference	Reference	635 PRA-E (Browse shelf(Opens below))	Available		T-84023

P.h.D.(Department of Horticulture (Vegetable Science))

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