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Study of the effect of different sources and levels of sulphur on yield and quality of mustard [Brassica juncea (Linn) czern & coss] variety pusa bold

By: Bansal, SandeepContributor(s): Guide: Kushwaha, H.S [editor]Material type: Text

TextLanguage: English Publication details: Gwalior Department of Agronomy 1993Description: 91p. PrintSubject(s): AGRONOMY | AGRONOMYDDC classification: 633

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Item type	Current library	Call number	Status	Date due	Barcode
Theses	Central Library	633 BAN-S (Browse shelf(Opens below))	Available		T-34105

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