Process Standardization for Development of Ready to eat Chutney

By: Pawar, RameshContributor(s): Guide: Pahihar, P [editor]Material type: TextTextPublication details: Jabalpur Department of Food Science & Technology 2009Subject(s): Food Science & TechnologyDDC classification: 664 Dissertation note: Pahihar, P. Department of Food Science & Technology, Jabalpur M.Sc. 2009
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Theses Theses Central Library
664 (Browse shelf(Opens below)) Available T-82064

Pahihar, P. Department of Food Science & Technology, Jabalpur M.Sc. 2009

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