Effect of Inorganic, Organic and Biological Sources of Nutrient on Growth and Yield of Garlic (Allium sativum L.) cv. G-323

By: Dhakad, Neerendra SinghContributor(s): Guide: Bose, U.S [editor]Material type: TextTextPublication details: Rewa Department of Horticulture 2012Subject(s): HorticultureDDC classification: 635 Dissertation note: Bose, U.S. Department of Horticulture, Rewa M.Sc. 2012
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635 (Browse shelf(Opens below)) Available T-83293

Bose, U.S. Department of Horticulture, Rewa M.Sc. 2012

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