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Standardization of Recipe for Preparation of Mixed Fruit Leather (Guava and Papaya)

By: Singh, RajaniContributor(s): Guide: Pandey, C.S [editor]Material type: Text

TextPublication details: Jabalpur Department of Horticulture 2013Subject(s): HorticultureDDC classification: 635 Dissertation note: Pandey, C.S. Department of Horticulture, Jabalpur M.Sc. 2013

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Item type	Current library	Call number	Status	Date due	Barcode
Theses	Central Library	635 (Browse shelf(Opens below))	Available		T-83282

Pandey, C.S. Department of Horticulture, Jabalpur M.Sc. 2013

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