Efficiency of Mycorrhizal Fungi Axenically Mass Produced by Different Modes of Culturing with Abiotic Factors Phosphorus and Zinc Tested on Tomato
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
Central Library | 631.4 (Browse shelf(Opens below)) | Available | T-82481 |
Mitra, N.G. Department of Soil Science & Agriculture Chemistry, Jabalpur M.Sc. 2010
There are no comments on this title.