Studies on drying characteristics of green banana for production of banana flour

By: Sharma, AnjaliContributor(s): Guide: Khandelwal, B.M [editor]Material type: TextTextPublication details: Jabalpur Department of Post Harvest Process and Food Engineering 2012Subject(s): Post Harvest Process and Food EngineeringDDC classification: 631.5 Dissertation note: Khandelwal, B.M. Department of Post Harvest Process and Food Engineering, Jabalpur M.Tech 2012
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Theses Theses Central Library
631.5 (Browse shelf(Opens below)) Available T-82995

Khandelwal, B.M. Department of Post Harvest Process and Food Engineering, Jabalpur M.Tech 2012

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