Studies on production process optimization of beet root powder using spray dryer and its comparison with conventional process

By: Jain, PritiContributor(s): Guide: Khandelwal, B.M [editor]Material type: TextTextPublication details: Jabalpur Department of Post Harvest Process and Food Engineering 2012Subject(s): Post Harvest Process and Food EngineeringDDC classification: 631.5 Dissertation note: Khandelwal, B.M. Department of Post Harvest Process and Food Engineering, Jabalpur Ph.D 2012
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Theses Theses Central Library
631.5 (Browse shelf(Opens below)) Available T-83357

Khandelwal, B.M. Department of Post Harvest Process and Food Engineering, Jabalpur Ph.D 2012

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