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Effect of Sources of NPK, At Different Levels, on Growth, Yield and Quality of Tomato (Lycopersicon esculentum Mill.)

By: Varughese, RashmiContributor(s): Guide: Naidu, A.KMaterial type: Text

TextPublication details: Jabalpur J.N.K.V.V. 1997Description: 61 pgSubject(s): HorticultureDDC classification: 635 VAR-E Dissertation note: M.Sc.(Horticulture)

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Central Library Reference	Reference	635 VAR-E (Browse shelf(Opens below))	Available		T-34436

M.Sc.(Horticulture)

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