Effect of different levels of nitrogen and phosphorus on the yield and quality of two varieties of pea

By: Gajendra,Rambhau FContributor(s): Guide: Choube,S.DMaterial type: TextTextPublication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 1985Description: 54 pgSubject(s): AgronomyDDC classification: 633 Dissertation note: M.Sc.(Department of Agronomy )
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Theses Theses Central Library
Reference 		Reference 633 GAJ-E (Browse shelf(Opens below)) Available T-30402

M.Sc.(Department of Agronomy )

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