Effect of phosphorus,Sulphur and rhizobium on the growth, yield and quality of urdbean (vigna mungo (l.) hepper)

By: Verma,Gheesi LalContributor(s): Guide: Mandloi,K.SMaterial type: TextTextPublication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 1989Description: 92 pgSubject(s): AgronomyDDC classification: 633 Dissertation note: M.Sc.(Department of Agronomy )
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Reference 633 VER-E (Browse shelf(Opens below)) Available T-33316

M.Sc.(Department of Agronomy )

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