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The chemical composition of soybean varieties [Glycine Spp.] with special reference to their amino acid content

By: Vakil,PramodContributor(s): Guide: Motiramani,D.PMaterial type: Text

TextPublication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 1967Description: 89 pgSubject(s): Soil Science & Agricultural ChemistryDDC classification: 631.4 Dissertation note: M.Sc.(Department of Soil Science & Agricultural Chemistry )

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Central Library Reference	Reference	631.4 VAK-T (Browse shelf(Opens below))	Available		T-30177

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Previous	631.4 TUR-E Effect of different phosphatic fertilizers on availability and uptake of phosphorous by moong crop on Jabalpur soil	631.4 TYA-V Vertical Distribution of Sodium and It's Impact on Physio-Chemical Properties of soils of National Watershed Madanala Tehsil Vijaypur District Morena (M.P.)	631.4 UIK-E Effect of molybdenum supplemented soil and seed applications on diazotrophy and yield of cowpea	631.4 VAK-T The chemical composition of soybean varieties [Glycine Spp.] with special reference to their amino acid content	631.4 VAR-I Influence of Biochar, Zinc and ZSB on growth, dry matter production and Zn composition of wheat in a vertisol	631.4 VER-C Critical Limits of Soil Test Potassium For Wheat Crop in Kamaliakheri Soil (Vertic Ustochrept) Series of Indore District of Madhya Pradesh	631.4 VER-E Effect of Long Term Applications of Fertilizer and Manure on Physiological Biochemical Attributes, Yield and Quality of Soybean Grown on Vertisol	Next

M.Sc.(Department of Soil Science & Agricultural Chemistry )

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