A Study of the Effect of Levels of Manganese on Chemical Composition of Soybean Grain (Glycine max(L.) Merrill) in Red and Yellow Soils of Balaghat, Madhya Pradesh

By: Mitra, Nini GopalContributor(s): Guide: Rathore, G.SMaterial type: TextTextPublication details: Jabalpur JNKVV 1980Description: 102pgSubject(s): Soil Science and Agricultural Chemistry- A Study of the Effect of Levels of Manganese on Chemical Composition of Soybean Grain (Glycine max(L.) Merrill) in Red and Yellow Soils of Balaghat, Madhya Pradesh | A Study of the Effect of Levels of Manganese on Chemical Composition of Soybean Grain (Glycine max(L.) Merrill) in Red and Yellow Soils of Balaghat, Madhya PradeshDDC classification: 631.4 Dissertation note: M.Sc.(Soil Science and Agricultural Chemistry)
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Reference 631.4 MIT-A (Browse shelf(Opens below)) Available T-31485
Theses Theses Central Library
Reference
Reference 631.4 MIT-A (Browse shelf(Opens below)) Available Duplicate T-31279

M.Sc.(Soil Science and Agricultural Chemistry)

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