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Handbook of food processing and food safety

By: Sharma, Rahmi SMaterial type: Text

TextPublication details: New Delhi ; Cyber Tech Publications ; 2013Description: 248 pISBN: 9789350531273Subject(s): Food ScienceDDC classification: 668 SHA-H

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Item type	Current library	Call number	Status	Barcode
			Available
			Available
		668 SHA-H (Browse shelf(Opens below))	Available
			Available
Text Book	Central Library	668 SHA-H (Browse shelf(Opens below))	Available	101348

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