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Bioethanol production from waste corn using Sacchromyces cervisiae and Aspergillus awamori

By: Kumar, AshishContributor(s): Guide: Rajput, L.P.SMaterial type: Text

TextPublication details: Jabalpur JNKVV 2019Description: 58 pgSubject(s): Molecular Biology and Biotechnology | Bioethanol production from waste corn using Sacchromyces cervisiae and Aspergillus awamoriDDC classification: 660.6 KUM-B Dissertation note: M.Sc.(Molecular Biology and Biotechnology)

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Central Library Reference	Reference	660.6 KUM-B (Browse shelf(Opens below))	Available		T-84683

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Previous	660.6 KAC-S Studies on morpho-physiological changes and gene expression under drought condition in soybean (Glycine max (L.) Merrill)	660.6 KHU-I Identification of rice varietieties using simple sequence repeats markers	660.6 KOU-I Isolation and bio-molecular characterization of cellulose degrading bacteria collected from Jabalpur region	660.6 KUM-B Bioethanol production from waste corn using Sacchromyces cervisiae and Aspergillus awamori	660.6 LAK-S Study of genetic diversity of Indian snakeroot ( Rauvolfia serpentina L. benth. Ex.kurz) collected from Madhya Pradesh and Chhattisgarh	660.6 MAD-S Studies on morphological and molecular characterization of chilli ( Capsicum annuum L.) genotypes through SSR markers	660.6 MAL-S Standardization of in vitro mass multiplication protocol of black turmeric ( Curcuma caesia Roxb.)	Next

M.Sc.(Molecular Biology and Biotechnology)

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