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Investigation on application of ohmin heating for parboiling of paddy

By: Patel, AaradhanaContributor(s): Guide: Singh, MohanMaterial type: Text

TextPublication details: Jabalpur JNKVV 2018Description: 136 pgSubject(s): Agriculture Engineering | Investigation on application of ohmin heating for parboiling of paddyDDC classification: 631.3 PAT-I Dissertation note: Ph.D.(Agriculture Engineering, Post Harvest Process and Food Engineering)

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Central Library Reference	Reference	631.3 PAT-I (Browse shelf(Opens below))	Available		T-84897

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Ph.D.(Agriculture Engineering, Post Harvest Process and Food Engineering)

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