Effect of Packaging and storage period on the quality attributes of paddy grain

By: Mishra, RoopalContributor(s): Guide: Gupta, A.KMaterial type: TextTextPublication details: Jabalpur JNKVV 2018Description: 103 pgSubject(s): Agriculture Engineering | Effect of Packaging and storage period on the quality attributes of paddy grainDDC classification: 631.5 MIS-E Dissertation note: M.Tech.( Processing and Food Engineering)
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Reference 631.5 MIS-E (Browse shelf(Opens below)) Available T-84892

M.Tech.( Processing and Food Engineering)

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