Effect of organic and inorganic sources of nutrients on growth and yield of chilli (Capsicum annnuum L)

By: Mukati, JanardanContributor(s): Guide: Bisen, B.PMaterial type: TextTextPublication details: Jabalpur Jawaharlal Nehru Krishi Vishwa Vidyalaya 2020Description: 62Subject(s): Horticulture ( Vegetable Science)DDC classification: 635 MUK-E Dissertation note: M.Sc. ( Horticulture)
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Reference 635 MUK-E (Browse shelf(Opens below)) Available T-105041

M.Sc. ( Horticulture)

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