Screening of indigenous rice germplasm for quality traits

By: Tarafdar, PallavContributor(s): Upadhyay, AnubhaMaterial type: TextTextPublication details: Jabalpur Jawaharlal Nehru Krishi Vishwa Vidyalaya 2022Description: 72Subject(s): Food Science & TechnologyDDC classification: 664 TAR-S Dissertation note: M.Sc. ( Food Science & Technology) M.Sc. ( Food Science & Technology)
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Reference 664 TAR-S (Browse shelf(Opens below)) Available T-105668

M.Sc. ( Food Science & Technology) M.Sc. ( Food Science & Technology)

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