THE FREEZINGPRESERVATION OF FOODS
Material type: TextLanguage: English Publication details: WESTPORT THE AVI PUBLISHING 1968Edition: 1Description: 397 PrintSubject(s): THE FREEZINGPRESERVATION OF FOODSDDC classification: GN664.02853T725Item type | Current library | Call number | Vol info | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
General Books | Central Library | GN664.02853T725 (Browse shelf(Opens below)) | V2 | Available | GENERAL | 14975 | |
General Books | Central Library | GN664.02853T725 (Browse shelf(Opens below)) | V2 | Available | GENERAL | 40123 | |
General Books | Central Library | GN664.02853T725 (Browse shelf(Opens below)) | V2 | Available | GENERAL | 58080 |
METROPOLITAN DELHI
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