CHEMICAL AND BIOLOGICAL HAZARDE IN FOOD

By: J C AYRESMaterial type: TextTextLanguage: English Publication details: NEW YORK HAFNER PUBLISHING COMPANY 1962Description: 383 PrintSubject(s): CHEMICAL AND BIOLOGICAL HAZARDE IN FOODDDC classification: GN664AY746
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Item type Current library Call number Status Notes Date due Barcode
General Books General Books Central Library
GN664AY746 (Browse shelf(Opens below)) Available GENERAL 56130
General Books General Books Central Library
GN664AY746 (Browse shelf(Opens below)) Available GENERAL 7990

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