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THE FOOD PROBLEM OF DEVELOPING COUNTRIES

By: THROKIL KRISTENSENMaterial type: Text

TextLanguage: English Publication details: AUSTRALIA ORGANISATION FOR ECONOMICS COOPERATION AND DEVELOPMANT 1961Description: 114 PrintSubject(s): THE FOOD PROBLEM OF DEVELOPING COUNTRIESDDC classification: P630OR3F

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
General Books	Central Library	P630OR3F (Browse shelf(Opens below))	Available	PAMPHLET		18409
General Books	Central Library	P630OR3F (Browse shelf(Opens below))	Available	PAMPHLET		18409A

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available			Next
Previous	P630FA0212R FAO/UNFPA SEMINAR ON AGRICULTURE PLANNING AND POPULATION	P630J612A APPLICATION OF PROGRAKKING TECHNIQUES TO INDIAN FRAMING CONDITIONS	P630J612A APPLICATION OF PROGRAKKING TECHNIQUES TO INDIAN FRAMING CONDITIONS	P630OR3F THE FOOD PROBLEM OF DEVELOPING COUNTRIES	P630OR3F THE FOOD PROBLEM OF DEVELOPING COUNTRIES	P631.092IR7I INSIGHTS OF OUTSTANDING FARMERS	P631.092IR7I INSIGHTS OF OUTSTANDING FARMERS	Next

METROPOLITAN BOOK DELHI

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