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PROCEEDING OF THE FOURTH FAO/ROCKEFELLER FOUNDATION WHEAT SEMINAR

By: F ALBANIMaterial type: Text

TextLanguage: English Publication details: ROME FOOD AND AGRICULTURE ORGANIZATION 1974Description: 441 PrintSubject(s): PROCEEDING OF THE FOURTH FAO/ROCKEFELLER FOUNDATION WHEAT SEMINARDDC classification: P633.11FAO219P

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
General Books	Central Library	P633.11FAO219P (Browse shelf(Opens below))	Available	PAMPHLET		53015

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	P633.11AU74Q QUALITY PROFILE OF IMPROVED WHEAT VARIETIES AND STRAINS	P633.11F524P PROCEEDING OF THE FIRST WHEAT WORKSHOP	P633.11F524P PROCEDING OF THE FIRST WHEAT WORKSHOP	P633.11FAO219P PROCEEDING OF THE FOURTH FAO/ROCKEFELLER FOUNDATION WHEAT SEMINAR	P633.11G41R RESEARCH ON DWARF WHEATS	P633.11K569W WILD WHEAT AN INTRODUCTION	P633.11T155T TWENTYFIVE YEAR OF CO-ORDINATED WHEAT RESEARCH	Next

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