FOOD PROTEIN SOURCES
Material type: TextLanguage: English Publication details: LONDON Cambridge University Press 1975Description: 260 PrintSubject(s): FOOD PROTEIN SOURCESDDC classification: R 664.7P666FItem type | Current library | Call number | Status | Notes | Date due | Barcode |
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General Books | Central Library | R 664.7P666F (Browse shelf(Opens below)) | Available | TEACHER REFERENCE | 56230 | |
General Books | Central Library | R664.7P666F (Browse shelf(Opens below)) | Available | TEACHER REFERENCE | 51230 |
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R664.09P658F FOOD PACKAGING | R664.752G447P PROFESSIONAL BAKING | R664.7621N4C CEREALS FOR FOOD AND BEVERAGES | R 664.7P666F FOOD PROTEIN SOURCES | R664.7P666F FOOD PROTEIN SOURCES | R 664 B 531 FOOD FROM WASTE | R 664 C 294 IMMUNOLOGICAL ASPECTS OF FOODS |
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