HANDBOOK OF DAIRY SCIENCE
Material type: TextLanguage: English Publication details: ALLAHABAD KITABBISTAN 1964Edition: 1Description: 518 PrintSubject(s): HANDBOOK OF DAIRY SCIENCEDDC classification: TX637M277HItem type | Current library | Call number | Status | Notes | Date due | Barcode |
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General Books | Central Library | TX637M277H (Browse shelf(Opens below)) | Available | TEXT BOOK | 499 |
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TX 637 W381 F2 FUNDAMENTALS OF DAIRY CHEMISTRY | TX 637 W381 F2 FUNDAMENTALS OF DAIRY CHEMISTRY | TX 637.2 T64 B4 BUTTER | TX637M277H HANDBOOK OF DAIRY SCIENCE | TX-638.3 G 346 LAC-CULTURE IN INDIA | TX-638.3 G 346 LAC-CULTURE IN INDIA | TX-638.3 SE 55 USES OF LAC |
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