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Studies on the preparation of mixed fruit leather (Guava and papaya) and its quality

By: Jain, PriyankaContributor(s): Guide: Jain, P.K [editor]Material type: Text

TextLanguage: English Publication details: Indore Department of Horticulture (Fruit Science) 2007Description: 69p. PrintSubject(s): HORTICULTURE | HORTICULTUREDDC classification: 635

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses	Central Library	635 JAI-S (Browse shelf(Opens below))	Available		T-90078

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