TY  - BOOK
AU  - Patil, Yogesh Kalyanrao
AU  - Guide: Rajput, L.P.S.
TI  - Wine production from over ripe guava fruits using saccharomyces cerevisiae
U1  - 660.6 
PY  - 2013///
CY  - Jabalpur
PB  - Department of Biotechnology
KW  - BIOTECHNOLOGY
ER  -