TY  - BOOK
AU  - Patel,Anamika 
AU  - Guide: Parihar,Pratibha 
TI  - Suituability of kodo millet (Pespalum Scrobicultum) Varieties for puffing. 
U1  - 664 
PY  - 2017///
CY  - Jabalpur 
PB  - Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur
KW  - Food Technology
ER  -