TY  - BOOK
AU  - Rajwade, Kirti Kumar
AU  - Singh, S.K.
TI  - Genetic analysis using molecular and biochemical methods for fragrance gene in Rice ( Oryza sativa L.)
U1  - 660.6 RAJ-G 
PY  - 2022///
CY  - Jabalpur
PB  - Jawaharlal Nehru Krishi Vishwa Vidyalaya
KW  - Biotechnology
N1  - M.Sc. (Biotechnology)
ER  -