TY  - BOOK
AU  - Ramaswamy Hosahalli
AU  - Marcotte Michele
TI  - Food Processing Principles and Applications
SN  - 9781587160080
U1  - 664 
PY  - 2006///
CY  - London
PB  - Taylor & Francis
KW  - FOOD SCIENCE & TECHNOLOGY
KW  - FOOD PROCESSING
ER  -