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PEOPLE AND IRRICULTURE by D G KULKARNI. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: NEW DELHI ORIENT LONGMANS 1970Availability: Items available for loan: 4 Call number: GN 631.7 K959P1, ...
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VEDIC FOUNDATIONS OF INDIAN CULTURE by CHIDAMBARAM KULKARNI. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: BOMBAY SHRI DVIPAYANA TRUST 1973Availability: Items available for loan: 1 Call number: GN901.9K959V.
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NUMERICAL PROBLEMS IN PHYSICAL CHEMISTRY by M G KULKARNI. Edition: 7Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: POONA DASTANE RAMCHANDRA AND CO. 1968Availability: Items available for loan: 2 Call number: TX 541.3 P49 C, ...
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Studies on sarcocystis infection of sheep slaughtered in jabalpur by Kulkarni, Amod Vasant | Guide: Shrivastav, H.O.P [editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: Jabalpur Department Of Veterinary Science 2000Availability: Items available for loan: 1 Call number: 636.089 KUL-S.
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Studies on forced molting of white leghorn layers by Kulkarni, Nilkanth Shridhar | Guide: Sathe, B.S [editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: Jabalpur Department Of Veterinary Science 1970Availability: Items available for loan: 1 Call number: 636.089 KUL-S.
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Studies on ascaridia galli by Kulkarni, Dattatraya Bhateshwar | Guide: Mehta, M.L [ ]. Material type: Text Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 1971Dissertation note: M.V.Sc.(Department Of Veterinary Science) Availability: Items available for loan: 1 Call number: 636.089 KUL-S.
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Evaluation of Some Sorghum (Sorghum bicolor (L.)) Varieties for Popping Characteristics by Khanderao, Kulkarni Rupesh | Guide: Parihar, Pratibha [editor]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jabalpur Department of Food Science & Technology 2011Dissertation note: Parihar, Pratibha Department of Food Science & Technology, Jabalpur M.Sc. 2011 Availability: Items available for loan: 1 Call number: 664.
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