Results
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Simulation of wheat yield using fao aquacrop model by Dawar, Vijayshri | Guide: Tiwari, Y.K [ ]. Material type:  Text Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2015Dissertation note: M.Tech.(Department of Soil and Water Engineering) Availability: Items available for loan: 1 Call number: 631.43 DAW-S.
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Planning and design of surface drainage system of jnkvv farm by Seetpal, Mukesh Kumar | Guide: Patel, R.K [ ]. Material type: Text Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2015Dissertation note: M.Tech.(Department of Soil and Water Engineering) Availability: Items available for loan: 1 Call number: 631.43 SEE-P.
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Study on water produtivity of wheat crop in tribal area by Kawdeti, Kamlesh | Guide: Awasthi, M.K [ ]. Material type: Text Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2015Dissertation note: M.Tech.(Department of Soil and Water Engineering) Availability: Items available for loan: 1 Call number: 631.43 KAW-S.
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A study on ground water table behaviour in sugarcane dominated area by Saryam, Jyotsna | Guide: Nema, R.K [ ]. Material type: Text Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2015Dissertation note: M.Tech.(Department of Soil and Water Engineering) Availability: Items available for loan: 1 Call number: 631.43 SAR-S.
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Studies on postharvest quarantine heat treatment and ripening of banana by More, Sanjay Narayan | Guide: Abroal, C.M [ ]. Material type: Text Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2015Dissertation note: M.Tech.(Department of Post Harvest Process and Food Engineering) Availability: Items available for loan: 1 Call number: 631.5 MOR-S.
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Energy audit of frozen vegetable and fruit processing industry by Sharma, Anil | Guide: Khandelwal, B.M [ ]. Material type: Text Publication details: Jabalpur Jawaharlal Nehru Krishi Vishwavidyalaya Jabalpur 2015Dissertation note: M.Sc.(Department of Post Harvest Process and Food Engineering) Availability: Items available for loan: 1 Call number: 631.5 SHA-E.
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