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Diversity and invasion of insect species in mixed plantation

by Deshmukh, Madhuri | Guide: Bajpai, R.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc. (Plantation Technology) Availability: Items available for loan: 1 Call number: 634.9 DES-D.

“Quantification of Carbon Pool in Tropical dry deciduous Forest of Jabalpur Division”

by Shukla,Akash | Guide: Singh, Yashpal.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc. (Plantation Technology) Availability: Items available for loan: 1 Call number: 634.9 SHU-Q.

effect of physicochemical and processing characteristics on quality of puffed rice prepared from improved paddy varieties

by Patel,Hradesh | Guide: Rajput, L.P.S.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc.(Food Technology) Availability: Items available for loan: 1 Call number: 664 PAT-E.

Development and quality evaluation of instant soup mix using moringa oleifera

by Ansari, Faruk | Guide: Singh, Alpana.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc. (Food Technology) Availability: Items available for loan: 1 Call number: 664 ANS-D.

Formulation of low calorie guava bar with stevia and satawar

by Patidar, Sanjay | Guide: Upadhyay, A.

Material type: Text Text Publication details: Jabalpur Jnkvv 2018Dissertation note: M.Sc. (Food Technology) Availability: Items available for loan: 1 Call number: 664 PAT-F.

Studies on shelf life extension of sugarcane juice

by Dohre, Shekhar Gautam | Guide: Shukla, S.S.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc. (Food Science& Technology) Availability: Items available for loan: 1 Call number: 664 DOH-S.

Optimization of processing variables for dehydration of chickpea leaves

by Chaturvedi, Pooja | Guide: Parihar, Partibha.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc.(Food Science& Technology) Availability: Items available for loan: 1 Call number: 664 CHA-O.

Standardization of malt preparation process from barnyard millet and its quality evaluation

by Bala, Akash | Guide: Rajput, L.P.S.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc.(Food Science& Technology) Availability: Items available for loan: 1 Call number: 664 BAL-S.

Development and evaluation of composite sprout flour mix with cereals and pulse

by Bansal, Bharat | Guide: Pandey, Sheela.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc. (Food Science& Technology) Availability: Items available for loan: 1 Call number: 664 BAN-D.

A dictionary of seed technological terms

by Dharmalingam, C.

Material type: Text Text Publication details: Ludhiana Kalyani Publishers 2001Availability: Items available for loan: 1 Call number: 631.521 DHA-D.

Objective seed science technology

by Vanangamudi, K | Kavitha, S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 5 . Items available for reference: Not For Loan (1) .

Objective seed science technology

by Vanangamudi, K | Kavitha, S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 4 , 1 Call number: 631.521 VAN-O.

Objective seed science technology

by Vanangamudi, K | Kavitha, S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 4 , 1 Call number: 631.521 VAN-O.

Objective seed science technology

by Vanangamudi, K | Kavitha, S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 4 , 1 Call number: 631.521 VAN-O.

Question bank: Seed science and technology

by Vanangamudi, K | Bhaskaran, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 5 . Items available for reference: Not For Loan (1) .

Question bank: Seed science and technology

by Vanangamudi, K | Bhaskaran, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 4 , 1 .

Question bank: Seed science and technology

by Vanangamudi, K | Bhaskaran, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 4 , 1 .

Question bank: Seed science and technology

by Vanangamudi, K | Bhaskaran, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 4 , 1 .

Question bank: Seed science and technology

by Vanangamudi, K | Bhaskaran, M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur ; Competition Tutor ; 2018Availability: Items available for loan: 4 , 1 .

Adoption of improved tomato poduction technology among the Farmers in Maihar block of district Satna (M.P.)

by Khan, Azlam | Guide: Chouhan, A.S.

Material type: Text Text Publication details: Rewa JNKVV 2018Dissertation note: M.Sc.(Agriculture Extension) Availability: Items available for loan: 1 Call number: 630.71 KHA-A.

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