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Storability of brown and polished rice in different packaging at ambient conditions

By: Ansari, Nikhat ParveenContributor(s): Guide: Tiwari, V.KMaterial type: Text

TextPublication details: Jabalpur JNKVV 2018Description: 92 pgSubject(s): Post Harvest Process and Food EngineeringDDC classification: 631.5 ANS-S Dissertation note: M.Tech (Post Harvest Process and Food Engineering)

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Central Library Reference	Reference	631.5 ANS-S (Browse shelf(Opens below))	Available		T-84545

M.Tech (Post Harvest Process and Food Engineering)

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