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Food science by Potter, Norman N | Hotchkiss, Joseph H. Edition: 5th ed.Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi ; CBS Publishers & Distributors ; 2007Availability: Items available for loan: 5 Call number: 664 POT-F, ... Items available for reference: Not For Loan (1) .
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Economics of farm production and management by Raju, V.T | Rao, D.V.S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi ; CBS Publishers ; 2019Availability: Items available for loan: 5 . Items available for reference: Not For Loan (1) .
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Introduction to plant biotechnology by Chawla, H.S. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi ; CBS Publishers & Distributors ; 2019Availability: Items available for loan: 5 . Items available for reference: Not For Loan (1) .
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Agricultural economics by Reddy,S. Subba | Ram, P. Raghu. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi ; CBS Publishers ; 2019Availability: Items available for loan: 5 . Items available for reference: Not For Loan (1) .
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Agricultural economics by Reddy,S. Subba | Ram, P. Raghu. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi ; CBS Publishers ; 2019Availability: Items available for loan: 23 . Items available for reference: Not for loan (1) Call number: 338.1 RED-A. Not available: Checked out (7).
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Fruit and vegetable preservation: Principles and practices by Srivastava, R P | Kumar, Sanjeev. Edition: 3rd Material type: Text Publication details: New Delhi CBS Publishers & Distributors 2020Availability: Items available for loan: 3 Call number: 641.4 SRI-F, ... Items available for reference: Not for loan (1) Call number: 641.4 SRI-F. Not available: Checked out (1).
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