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Food science

By: Srilakshmi, BMaterial type: Text

TextPublication details: New Delhi ; New Age International ; 2018Edition: 7th edDescription: 494 pISBN: 979386418890Subject(s): Food ScienceDDC classification: 664 SRI-F

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Item type	Current library	Collection	Call number	Status	Barcode
				Available
				Available
				Available
			664 SRI-F (Browse shelf(Opens below))	Available
				Available
Text Reference	Central Library	Reference		Not For Loan	101466

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