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THE BER

by O P PAREEK.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW DELHI INDIAN COUNCIL OF AGRICULTURE RESEARCH 1983Availability: Items available for loan: 9 Call number: BB634.7P215B, ...

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BER

by O P PAREEK.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: UK UNIVERSITY OF SOUTHAMPTON 2001Availability: Items available for loan: 1 .

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Physico-chemical changes during fruit growth & development of different genotypes of Ber (Zizyphus mauritiana L.)

by Sahu, Kumudani | Guide: Pandey,C.S.

Material type: Text Text Publication details: Jabalpur JNKVV 2018Dissertation note: M.Sc. (Horticulture- Fruit Science) Availability: Items available for loan: 1 Call number: 635 SAH-P.

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Effect of organic and inorganic treatmens on shelf life of ber (Zizyphus mauritiana L.)

by Lodhi, Varsha | Guide: Pandey, S.K.

Material type: Text Text Publication details: Jabalpur JNKVV 2019Dissertation note: M.Sc.(Horticulture Fruit Science) Availability: Items available for loan: 1 Call number: 635 LOD-E.

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Standadization of processing technology for masking the bitterness of stevia rebaudiana Ber. extract and increasing the recovery of stevia glycosides

by Mandloi, Kundan Singh | Guide: Tiwari, Gyanendra.

Material type: Text Text Publication details: Jabalpur JNKVV 2019Dissertation note: M.Sc.(Agriculture Plant Physiology) Availability: Items available for loan: 1 Call number: 581.1 MAN-S.

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