| 000 | 00646nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1966 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 044 | _aIndia | ||
| 082 |
_a631.4 _bJHA-C |
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| 100 | _aJha, Mathura Nath | ||
| 245 | 0 | _aChemical composition of different varieties of pea (Pisum sativum) with special reference to amino acid content | |
| 260 |
_aGwalior _bDepartment Of Soil Science And Agricultural Chemistry _c1966 |
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| 300 |
_a66p. _ePrint |
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| 650 | _aSOIL SCIENCE AND AGRICULTURAL CHEMISTRY | ||
| 653 | _aSOIL SCIENCE AND AGRICULTURAL CHEMISTRY | ||
| 700 |
_aGuide: Motiramani, D.P. _eeditor |
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| 942 |
_2ddc _cTS |
||
| 999 |
_c1028842 _d1028842 |
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