000 | 00472nam a22001457a 4500 | ||
---|---|---|---|
082 |
_a664 _bSHR-B |
||
100 | _aShrivastava,Akhilesh | ||
245 | _aBiochemical, nutritional and acceptance studies on different soybean- based products | ||
260 |
_aJabalpur _bJawaharlal Nehru Krishi Vishwavidyalaya Jabalpur _c1984 |
||
300 | _a71 pg. | ||
502 | _bM.Sc.(Department of Food Science ) | ||
650 | _aFood Science | ||
700 | _aGuide: Kumar.S | ||
942 |
_2ddc _cTS |
||
999 |
_c1226865 _d1226865 |