000 | 00449nam a22001577a 4500 | ||
---|---|---|---|
999 |
_c1228095 _d1228095 |
||
040 | _bEnglish | ||
082 | _a664 BAN-D | ||
100 | _aBansal, Bharat | ||
245 | _aDevelopment and evaluation of composite sprout flour mix with cereals and pulse | ||
260 |
_aJabalpur _bJNKVV _c2018 |
||
300 | _a64 pg. | ||
502 | _bM.Sc. (Food Science& Technology) | ||
650 | _aFood Science& Technology | ||
700 | _aGuide: Pandey, Sheela | ||
942 |
_2ddc _cTS |