| 000 | 00553nam a22001697a 4500 | ||
|---|---|---|---|
| 999 |
_c1229696 _d1229696 |
||
| 040 | _bEnglish | ||
| 082 | _a631.5 MIS-E | ||
| 100 | _aMishra, Roopal | ||
| 245 | _aEffect of Packaging and storage period on the quality attributes of paddy grain | ||
| 260 |
_aJabalpur _bJNKVV _c2018 |
||
| 300 | _a103 pg. | ||
| 502 | _bM.Tech.( Processing and Food Engineering) | ||
| 650 | _aAgriculture Engineering | ||
| 653 | _aEffect of Packaging and storage period on the quality attributes of paddy grain | ||
| 700 | _aGuide: Gupta, A.K. | ||
| 942 |
_2ddc _cTS |
||