| 000 | 00466nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1983 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 082 | _aR573.163B63M | ||
| 100 | _aR G BOARD | ||
| 245 | 2 | _aA MODERN INTRODUCTION TO FOOD MIOCROBIOLOGY | |
| 260 |
_aLONDON _bBALCKWELL SCIENTIFIC PUBLICATION _c1983 |
||
| 300 |
_a233 _ePrint |
||
| 500 | _aMODERN BOOK HOUSE JABALPUR | ||
| 653 | _aA MODERN INTRODUCTION TO FOOD MIOCROBIOLOGY | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c829642 _d829642 |
||