000 00360nam a2200133Ia 4500
008 170101s1900 xx 000 0 und d
041 _aEnglish
100 _aR DAVIES
245 0 _aDEVELOPMENT IN FOOD MICROBIOLOGY
260 _aENGLAND
_bAPPLIED SCINCE PUBLISHERS
_c1900
300 _ePrint
653 _aDEVELOPMENT IN FOOD MICROBIOLOGY
942 _2ddc
_cBK
999 _c829742
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