| 000 | 00450nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s1986 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 082 | _aR-641.12H-868 D | ||
| 100 | _aB,J ,F HUDSON | ||
| 245 | 0 | _aDEVEL OPMENTS IN FOOD PROTEINS -4 | |
| 260 |
_aNEW YORK _bElsevier Applied Science _c1986 |
||
| 270 | _aNew York | ||
| 300 |
_a346 _ePrint |
||
| 500 | _aMODERN BOOK HOUSE | ||
| 653 | _aDEVELOPMENTS SERIES | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c869242 _d869242 |
||