| 000 | 00645nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s2008 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 044 | _aIndia | ||
| 082 |
_a631.3 _bBAS-S |
||
| 100 | _aBasediya, Amrat Lal | ||
| 245 | 0 | _aStudy of the effect of process and operationa parameters of extrusion coking of sorghum horse gram and defatted soy flour blends | |
| 260 |
_aJabalpur _bDepartment of Post Harvest Process and Food Engineering _c2008 |
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| 300 |
_a157p. _ePrint |
||
| 650 | _aFARM MACHINERY & POWER ENGINEERING | ||
| 653 | _aAGRICULTURAL ENGINEERING | ||
| 700 |
_aGuide: Mandhyan, B.L. _eeditor |
||
| 942 |
_2ddc _cTS |
||
| 999 |
_c979092 _d979092 |
||